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ABOUT US
Spreading The Joy Of Baking
We turn newcomers with little or no experience in Bakery and Culinary Arts into dedicated professionals ready to compete in the demanding world of building their careers. IBCA offers them all the resources they need to advance their amateur careers while receiving professional guidance.
Expert Instructor
250+ Placed Chefs
100% Placement Guarantee
10+ Specialized Courses / Diplomas Available

OUR PRESTIGIOUS COURSE
Bakery & Pastry course
We turn newcomers with little or no experience in Bakery and Culinary Arts into dedicated professionals ready to compete in the demanding world of building their careers. IBCA offers them all the resources they need to advance their amateur careers while receiving professional guidance.
Renowned chefs
International Curriculum
Get 100% Placement Guarantee
Tie-ups with 4 & 5-star Hotels

Level 3 Course
18-Months Advance Diploma
Take your baking expertise to the next level with specialized courses in cake decorating, artisan bread, and chocolate work

Level 2 Course
12-Months Diploma
Master the art of French pastry and create intricate desserts like croissants, and tarts.

Level 1 Course
6 Months Diploma
Enhance your baking skills and learn advanced techniques for making cakes, bread, and desserts

3 Months Basic
3 Months Certificate Course
Learn the basics of baking, from mixing dough to creating delicious pastries.
OUR PRESTIGIOUS COURSE
Bakery & Pastry course
We turn newcomers with little or no experience in Bakery and Culinary Arts into dedicated professionals ready to compete in the demanding world of building their careers. IBCA offers them all the resources they need to advance their amateur careers while receiving professional guidance.
Renowned chefs
International Curriculum
Get 100% Placement Guarantee
Tie-ups with 4 & 5-star Hotels

Level 3 Course
18-Months Advance Diploma
Take your baking expertise to the next level with specialized courses in cake decorating, artisan bread, and chocolate work

Level 2 Course
12-Months Diploma
Master the art of French pastry and create intricate desserts like croissants, and tarts.

Level 1 Course
6 Months Diploma
Enhance your baking skills and learn advanced techniques for making cakes, bread, and desserts

3 Months Basic
3 Months Certificate Course
Learn the basics of baking, from mixing dough to creating delicious pastries.


WHY CHOOSE US
Make Baking Easy For Everyone
IBCA has become an excellent platform for newbies to learn and master the field of Bakery and Culinary Arts in their sophisticated courses. All courses have a standard curriculum to give students guidance in various methods, processes, preparations, and building recipes from scratch.

Level 3 Course
18-Months Advance Diploma
Culinary courses are designed for experienced chefs and cover topics such as molecular gastronomy and haute cuisine

Level 2 Course
12-Months Diploma
Culinary courses focus on developing creativity and exploring complex flavor profiles.

3 Months Basic
3 Months Certificate Course
Culinary courses provide basic skills and techniques for beginners in the kitchen.

Level 3 Course
18-Months Advance Diploma
Culinary courses are designed for experienced chefs and cover topics such as molecular gastronomy and haute cuisine

Level 2 Course
12-Months Diploma
Culinary courses focus on developing creativity and exploring complex flavor profiles.

3 Months Basic
3 Months Certificate Course
Culinary courses provide basic skills and techniques for beginners in the kitchen.
OUR TEAM OF PROFESSIONALS
Best Chefs of IBCA

DR. BALENDRA SINGH

CHEF SIRISH SAXENA

CHEF DIKSHA KHANDELWAL

CHEF AVANI PATIL

CHEF OSHIEN SIHRA

Chef Sahejpreet Kaur

Chef Tanya Chawla
OUR TEAM OF PROFESSIONALS
Best Chefs of IBCA

DR. BALENDRA SINGH

CHEF SIRISH SAXENA

CHEF SATISH CHANDRA

CHEF DIKSHA KHANDELWAL

CHEF AVANI PATIL

CHEF OSHIEN SIHRA

Chef Sahejpreet Kaur

Chef Tanya Chawla
OUR TEAM OF PROFESSIONALS
Best Chefs of IBCA

DR. BALENDRA SINGH

CHEF SIRISH SAXENA

CHEF SATISH CHANDRA

CHEF DIKSHA KHANDELWAL

CHEF AVANI PATIL

CHEF OSHIEN SIHRA

Chef Sahejpreet Kaur

Chef Tanya Chawla
TESTIMONIALS
Don’t Trust Us Ask Them
V. Chonbeni Yantham
As a recent high school graduate pursuing my passion for baking, I was thrilled to enroll in India’s premium baking institute, IBCA Delhi. The instructors are knowledgeable, patient, and approachable, providing a well-structured curriculum that covers basic techniques to advanced pastry making. The institute’s emphasis on manners and etiquette sets it apart, teaching us how to handle ourselves in a professional kitchen and take pride in our work. Overall, I am confident that the invaluable skills and knowledge I have gained will serve me well in my future endeavors, and I highly recommend this institute to anyone passionate about baking.
Shirisha
Hi, I’m Shirisha and I’m currently doing the 18-month advanced course in baking and pastry from the Institute of baking and culinary arts in Vikaspuri, New Delhi. I have always been passionate about learning the chemistry behind baking and how the different ingredients come together to make the final baked food. I am getting more experience here than I had expected and I am loving it.
Sejal
Baking was always my passion and to pursue it at the most premium Institute of Baking Art is no less than a dream come true for me. IBCA has given Wings to my passion. It makes me believe I have the potential to create amazing baking art, perfect cake pastry cookies, and even the most difficult things that one can only dream of. Thanks for giving me confidence in my skills and techniques. The instructors are so knowledgeable and the techniques are so simple yet significant.
Shakshi
My name is Shakshi and I am from Delhi I did my bachelor’s from Delhi University. During the lockdown, I decided to change my field and wanted to do something that I love i wanted to go for something creative so my dad encouraged me to look for some baking schools. My experience here at IBCA is amazing. It’s just been four months since I have joined here and we have made around 170 dishesI feel very proud of my decision of taking and of taking admission at IBCA. Thank you.
Mitali
I recently took a culinary course that covered basic to advanced level techniques and provided a strong foundation in cooking. The knowledgeable and passionate instructors taught me about cooking methods, knife skills, seasoning, and working with a variety of ingredients. Sustainability and locally sourced ingredients were emphasized. This course is highly recommended for anyone passionate about cooking and seeking to learn from experienced professionals. It has given me the skills and confidence to pursue a culinary career.
Ishika Goel
My name is Ishika Goel I’m from Delhi. I was confused as to where I should take admission after my 12th but then I chose IBCA. I even took a demo class and they taught so well. I have learned to bake 150 products in just 4 months. I got no knowledge about bakeries but I can bake my own recipes at home. I enjoy studying bakery here so much that I changed my initial 12 months course to 18 months. We get a lot of opportunities to participate in competitions and trains are provided for that as well.
Kamaljeet Singh
Enrolling in the IBCA Professional Culinary Art course in Delhi has been a comprehensive and informative experience. The experienced instructors provide hands-on training with a wide range of ingredients and techniques, encouraging creativity in the kitchen. This course is highly recommended for anyone serious about pursuing a career in the culinary arts, providing top-notch education and training for success in the industry. It is a fantastic learning community to be a part of.
PARTNERS
Our Placement Partners


NATIONAL & INTERNATIONAL CERTIFICATES
About IBCA & Affiliated By
We turn newcomers with little or no experience in Bakery and Culinary Arts into dedicated professionals ready to compete in the demanding world of building their careers. IBCA offers them all the resources they need to advance their amateur careers while receiving professional guidance. Over the years, IBCA has earned one of the top names as bakery institute in Delhi & culinary institute in Delhi. Last few years, people have joined our bakery classes in India from different parts of the world and states of India, establishing us as a prestigious bakery & Culinary Institute in India. All these joinings happened based on our student performance on the International level and our placement records across the world.